Inspired by the famous beaches of the Côte d’Azur and landscapes of Provence, Gin d’Azur has juniper complimented with Provencal botanicals of thyme, rosemary, lavender, marjoram, mountain savory, star anise, and Menton lemon peel. Each Provencal ingredient is harvested at its optimum ripeness and aromatic peak. The ingredients are distilled separately in copper pot stills over and open flame and then magnified by a hint of Camargue salt.