High-End Blanton’s Bourbon Masterclass

The first Blanton's Bourbon Masterclass was held at Teddy's Speakeasy on the birthday day for Teddy's first anniversary before the party started.

Aaron Lawrence - General Manager of Blanton’s Single Barrel Bourbon Whiskey- spoke about the history of Blanton's and shared the secrets and challenges of the brand. During the Masterclass, the participants reverently followed the tasting process of 4 Blanton's Special Releases and Limited Editions tastings accompanied by strictly selected dishes.
Our Chef Thanos Vlahopoulos curated the menu for the pairing with extraordinary high-quality ingredients to accent Blanton's and the participants' genial satisfaction.